Semolina Pudding and Semolina Upma ,my comfort food

What’s your go-to comfort food?

Semolina Pudding Recipe

Semolina 100 grams, Butter 100 grams, Sugar two tablespoons, small cardamom and some chopped dry fruits, nuts, raisins, cashew nuts, walnuts chopped

First put butter in a pan and roast semolina until it turns brown, when semolina is roasted then add water and sugar to it.

Cook it for a while and add powdered cardamom and dry fruits to it and serve it hot and eat it yourself.

Suji Upma

How to make Semolina Upma for two

One capsicum, green chili, one onion, curry leaves, one teaspoon mustard seeds,

Fry a small potato, semolina a little in refined oil, after that add mustard seeds, curry leaves, green chilly, and an onion in the pan and fry till golden and add a chopped potato in it, cover and cook for two minutes and when cooked add half a cup of water and mix well

Eat Upma with Onion, Cucumber and Green Chopped Coriander

Semolina pudding and upma is good for health and gets digested quickly, it contains vegetables and is made in very little oil, oil is harmful to our health.

🙏🙏⚘️⚘️🙏🙏

“Semolina Pudding and Semolina Upma ,my comfort food” के लिए प्रतिक्रिया 3

  1. I love semolina upma as a breakfast food and my wife also uses roasted peanuts to make it a little munchy. I have yet to taste semolina pudding and will pass on its recipe to my wife. Hope, it would taste great. Thank you so much for sharing your kitchen secrets.😊

    Liked by 1 व्यक्ति

    1. Where did you add roasted peanuts to it, but I do not add it, I often make it at home, and when my mother-in-law was father-in-law, she liked it more because it was soft.

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